![]() |
||||
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
| 2000 | 2001 | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | |
The Foodshed in Our Watershed Saturday, April 2, 2011 Westfield State University - Scanlon Banquet Hall |
||
8:00-8:30 |   | Registration |
Exhibits available for viewing from 8:00 to 12:30 |
|
8:30-9:35 |   | Welcome |
Bill Rose, WRWA President Dr. Elizabeth Preston, Interim Vice President, Academic Affairs, Westfield State University |
|
  |   | Keynote Address |
Margaret Christie (Community Involved in Sustaining Agriculture) Building the Local Food System in Western Mass   |
|
9:35-10:05 |   | Viewing of Exhibits | Confirmed Exhibitors: Community Involved in Sustaining Agriculture (CISA) Friends of the Columbia Greenway Rail Trail Friends of Robinson State Park Left Field Farm MA Dept. of Conservation & Recreation Northeast Organic Farmers Association (NOFA) Pernell Gerver's Organic Lawn & Garden Products Western Massachusetts Fly Fishing Association Westfield River Watershed Association Westfield River Watershed Invasive Species Partnership Westfield River Wild & Scenic Advisory Committee Westfield State University Environmental Center Winding River Land Conservancy |
|
10:05-10:45 |   |
Concurrent Sessions I |
Non-Profit Assistance to Preserve Land in our Watershed: Mark Noonan (Winding River Land Conservancy) Going Green in the Lawn & Garden: Pernell Gerver (Horticulturalist) The Historical Geography of Food and Farming in the Westfield River Watershed: Brian W. Conz (Westfield State University) |
|
10:55-11:35 |   |
Concurrent Sessions II |
Contributions to our Foodshed: Community Gardens in the Westfield River Watershed: Shemariah Blum-Evitts (Lutheran Social Services) Effects of Agricultural Activities on the Watershed: Aaron O. Reyes (Westfield State University) Small Farming for a Living: Caroline Pam and Tim Wilcox (The Kitchen Garden) |
|
11:45-12:25 |   |
Concurrent Sessions III |
Preserving Working Landscapes: Ronald Hall (MA Dept of Agricultural Resources) and Barbara Hopson (MA Dept. of Agricultural Resources) The Importance and Benefits of Eating Local Organic Foods: Sharon Gensler (Northeast Ogranic Farming Association) Permaculture Concepts and Farming: Alicia Hackerson (Gray Dog's Farm) |
|
12:30 |   | Raffle Drawing |
  |
|
1:30- ? |   | Field Trip |
Permaculture Farming: Alicia Hackerson (Gray Dog's Farm, Huntington) |
|
Westfield River Watershed Association Westfield State University |
||||
  |   |   |   |
|
| 2000 | 2001 | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | |